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Fermented Sourdough Bagels
Prepared in Canada
AIDANS GLUTEN FREE

Fermented Sourdough Bagels

230 g
$10.99ea
  • $4.78/ 100g

Product availability and price subject to change based on offers available at pick-up or delivery time.

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Currently in stock at Tremblett's Your Independent Grocer Ingersoll

A classic bagel gets an update with tangy sourdough flavour from a slow fermentation process. Toast one for a crisp exterior and a soft, chewy centre. These bagels are ideal for a simple breakfast with cream cheese or as the foundation for a stacked sandwich.

Product Number: 21686932_EA

Nutrition Facts

  • Serving Size Per 1 bagel (58 g)
% Daily Value*
Calories150 cal
Fat0.0 g0 %
Saturates0.0 g
+ Trans0.0 g0 %
Carbohydrate36 g
Sugars1 g1 %
Fiber4 g13 %
Protein1 g
Potassium250 mg7 %
Cholesterol0 mg
Sodium320 mg14 %
% Daily Value*
Calcium100 mg8 %
Iron0.3 mg2 %

*5% or less is a little, 15% or more is a lot

The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.

Ingredients

Water, Potato Starch, Rice Flour, Xanthan Gum, Organic White Corn Flour, Potato Flour, Sea Salts, Tapioca Starch, Sugars (organic Cane Syrup), Yeast, Enzymes.