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Diced Boneless Grain-Fed Stewing Veal
Prepared in Canada

Diced Boneless Grain-Fed Stewing Veal

$14.19(est.)ea
  • $30.84/ 1kg
  • $13.99/ 1lb
Average weight is 0.46 KG

Product availability and price subject to change based on offers available at pick-up or delivery time.

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Currently in stock at Tremblett's Your Independent Grocer Ingersoll

Veal is the delicately flavoured, fine-textured meat of a young calf. Younger, milk-fed calves typically produce mild, soft meat, while older, grain-fed calves provide chewier, more flavourful meat. Veal is often enjoyed in thin cutlets called scaloppini, cut from the leg or loin. Try using veal scaloppini for Veal Parmigiana, or braise veal shanks in white wine, tomatoes, garlic, and other seasonings to make the popular Italian dish Osso Buco.

Product Number: 20885457_KG

Nutrition Facts

  • Serving Size Per 4.0 oz (113 g)
% Daily Value*
Calories150 cal
Fat6 g9 %
Saturates2.0 g
+ Trans0.0 g10 %
Monounsaturates2.0 g
Polyunsaturates0.5 g
Carbohydrate0 g
Sugars0 g
Fiber0 g0 %
Protein22 g
Potassium350 mg9 %
Cholesterol100 mg
Sodium105 mg4 %
% Daily Value*
Calcium2 %
Iron8 %
Thiamine8 %
Riboflavin20 %
Vitamin B625 %
Vitamin B12100 %
Pantothenate25 %
Phosphorus20 %
Magnesium10 %
Zinc50 %
Selenium20 %

*5% or less is a little, 15% or more is a lot

The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.

Ingredients

Veal Stew Meat