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Browse National products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

National - Products for Sale | Your Independent Grocer

A zesty and savoury blend of mixed vegetables and traditional spices brings a lively kick to your plate. Add a spoonful to dal and rice for an instant flavour lift, or serve it alongside warm parathas for a classic combination. This traditional pickle is the perfect condiment to accompany your favourite curries and lentil dishes.

Mixed Pickle

A zesty and tangy blend of chunky pickled vegetables, this traditional achar adds a kick to any dish. Liven up simple daal and rice or spread it on flatbread for an instant flavour boost. Stir a spoonful into curries or serve alongside grilled meats to complete your meal.

Crushed Pickle, Satrangi

Discover the zesty, spicy character of traditional mango pickle. The tangy chunks of mango and aromatic spices add a layer of complexity to your meals. Mix it into plain rice for an instant flavour upgrade or serve it with rich curries to add a bright contrast. Enjoy it alongside flatbreads and yogurt to balance its bold profile.

Mango Pickle

Achieve that classic sweet-and-sour flavour without the hassle of preparing whole tamarind pods. This ready-to-use concentrate adds a rich, tangy depth to lentil curries and makes a zesty dipping sauce for samosas. Try it as a base for a flavourful marinade for chicken or fish.

Tamarind in Oil

Add a spoonful of zesty, pungent flavour to your plate. This chunky mix of crushed vegetables and spices in oil is a classic condiment. Stir it into a simple bowl of rice and lentils for an instant upgrade, or spread it in a wrap to add a layer of savoury warmth. Use it as a side with grilled meats and curries to introduce a complex, spicy note.

Crushed Pickle Mixed In Oil

Skip the sticky fingers and tedious peeling. These tender garlic cloves are ready to bring a mellow, aromatic flavour to your dishes. Toss them into a pan with pasta and chili flakes for a simple weeknight meal, or roast them alongside potatoes for a savoury side. Use the flavourful oil to start your next stir-fry or whisk into a vinaigrette.

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