Results 1 - 10  of  59 Show 10 25 50 per page Sort By: Newest Top Rated A-Z
  • Creamy Feta and Pancetta Pasta Ratings  (1 Reviews)
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Creamy Feta and Pancetta Pasta
  • Groovy Gremolata Ratings  (1 Reviews)
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    In Italy, the lemon-garlic-parsley mixture called gremolata is traditionally sprinkled on osso bucco, or braised veal marrow bones.

    Groovy Gremolata
  • Cavatappi with Pepperoni Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Some of the classic pizza flavours appear in this yummy pasta dish. If some of your family like spice and some don’t, simply put the hot pepper flakes on the table so everyone can add to their own serving, perhaps accompanied by PC 100% Grated Parmesan Cheese, just like they have on the tables of Italian pizza places.

    Cavatappi with Pepperoni
  • Pad Thai Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    No need to pay for delivery- you can easily make this classic take-out dish at home! Faster and fresher.

    Pad Thai
  • Chickpea Burgers Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Deep-fried chickpea croquettes called falafel are a Middle Eastern specialty and are also a popular street food in Canada’s urban areas. Here we form falafel mixture into patties instead of croquettes and reduce the fat by frying in a nonstick pan.

    Chickpea Burgers
  • Citrusy Tuna and Chickpea Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Fennel has a slight licorice flavour, and is a commonly partnered with fish or seafood. You can use orange or lemon rind as you prefer; any citrus makes a great foil for fish. This recipe is a great way to stretch a can of tuna to feed six, without anyone feeling deprived.

    Citrusy Tuna and Chickpea Pasta
  • Creamy Tomato Sauce with Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    A quick and easy pasta for a weeknight. Evaporated milk adds wonderful creaminess to the sauce, as well as making this a good source of calcium with 260 mg per serving.

    Creamy Tomato Sauce with Pasta
  • Hearty Vegetable Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    A delicious and filling pasta dish, which you can have on the table in about a half-hour. This packs a fibre punch, thanks to the whole wheat pasta and the veggies.

    Hearty Vegetable Pasta
  • Mediterranean Couscous Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Once you start using couscous, the pasta-like grain that “cooks” off the stove, you’ll love it for side dishes like this one flavoured with roasted garlic oil and oregano.

    Mediterranean Couscous
  • Mediterranean Shrimp Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Greece is famous for its shrimp in tomato sauce with feta cheese melting on top – the inspiration for this pasta dish.

    Mediterranean Shrimp Pasta