Spring flavours of peas and fresh herbs infuse this light pasta toss. Whole wheat pasta supplies lots of fibre, but you could also use our omega penne pasta- it’s almost as high in fibre but with the added benefits of omega-3 fat.
Spring Turkey Pasta
We gave normally evil pasta carbonara a healthy remake, by substituting turkey bacon, omitting the cream and using omega eggs and pasta. Still indulgent, but an indulgence you can afford on a regular basis!
Penne Rigate with Chicken, Watercress and Walnuts
Buying chicken pieces on the bone and with skin is more economical than buying them skinned or boned. You can easily remove the skin or bones yourself, as required in your recipe. Boning chicken breasts is easiest to do with a thin, flexible boning knife.
Cooking the macaroni separately keeps the wheat flavour from overwhelming the finished soup.
No need to pay for delivery- you can easily make this classic take-out dish at home! Faster and fresher.
Chicken Pasta Soup
This all-in-one main course is speedy enough to make on a weeknight after work.
Macaroni and Chicken Bake
Who doesn’t love mac and cheese? Here’s a super-easy dinner the whole family will enjoy.
Grilled Medaglioni Skewers
Serve this time tested winning recipe for rave reviews.
In Italy, the lemon-garlic-parsley mixture called gremolata is traditionally sprinkled on osso bucco, or braised veal marrow bones.